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Description & Specifications

PRICE: Loaded on Truck, Our Warehouse, York, PA …… $39,500.00

HMC Stock #19099-P
Machine Serial No.: BC-42403-01
Machine Model No.: Electric Batchmaster TM
New Date: Circa 2003

Maximum Temperature: 1800 Degrees F
Useable Chamber Size: 58" FB x 54" LR x 26" High (under vertical probe)
Entrance Opening: 40" Wide x 36" High (w/o shuttle rollers)
Distance Floor to Top of Shuttle Plate: 51-1/4"
Shuttle Table Stroke: 69"

Fire Brick Lined Chamber
Electric Ribbon Style Elements on Top, Sides and Bottom
Air Operated Lift Up Access Door on Each End, Independently Operated
Dual Track Roller System Bolted in Chamber for Part Shuttle System
Roller System Bolts in Place and is Removeable
In Chamber, Non-Powered Loader Roller are on 22-1/2" Wide Centers by 80" Long x 4-1/2" High
Air Operated, Chain Drive Part Shuttle Table Loader for Entrance, No Rear Exit Conveyor
Current Loaded Table Size: 32" x 32" x 1-1/8" Thick Steel Plate
Loader Table is Easily Removeable and Changeable for Size
Infeed Loader Roller Table is Free Standing from Oven
Safety Door Up Stop Bar
NO Temperature Probe, NO Main Power Connection Wire from Control to Oven
Has Piping and Regulation Control Value for Nitrogen Gas (none supplied)
Unit is Wired for 3 Phase, 60 Hz, 480 Volts

Overall Size of Roller System Unit: 98" Long x 41" Wide x 54" High x 1,200 Lbs.
Overall Size of Control Unit: 36" LR x 21" FB x 63" High x 300 Lbs.
Overall Size of Oven: 90" LR x 104" FB x 178-1/2" High Assembled x 11,000 Lbs.
Overall Height with Door Elevator Frame Work Removed: 115"
Note: Doors Do Not Have to be Removed From the Oven to be Shipped.

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